315 Fayette St, Manlius, NY 13104 315.682.MEAT (315.682.6328)
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Our Dairy Products

Our local-foods grocery contains all your everyday needs: pasture-raised farm-fresh eggs, fresh local milk, and locally-made cheeses. Side Hill Farmers sources all its dairy products from family-owned dairy farms in Central New York, each of which produce their own product – whether milk, eggs, butter, or cheese – without the use of antibiotics, hormones, or promotants. Whether you’re tasting grass-fed butter, artisan cheese, or creamline milk, the local terroire and the comfort of the animals come through in the incredible flavor of the products.

See our list below for the local dairy products we carry. Our shelves always contain our pasture-raised eggs, our non-homogenized milk, and our grass-fed butter. And we carry a huge range of local artisan products, including sheep-milk cheeses, goat-milk cheeses, creme fraiche, and buttermilk. However, some cheese selections may vary from time to time due to our producer’s small-batch production methods. Please contact us with any questions or if you would like to place a special order.
We are proud of our local dairy producers. Click here to meet one of our local-egg producers and our artisan goats-milk-cheese producer.

Pasture-raised Eggs

Goats-milk Cheeses

THE BASICS

Pasture-raised Eggs

Goose Green Farm (Madison County)
Ingallside Meadows Farm (Madison County)

Pasture-raised Eggs

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Cooking instructions

Grass-fed Butter, salted & unsalted

Kriemhild Farm Dairy (Madison County)

Grass-fed Butter, salted & unsalted

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Cooking instructions

Creamline milk (pasturized, not homogenized)

Stoltzfus Farm Dairy (Oneida County)

Creamline milk (pasturized, not homogenized)

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Cooking instructions

Chocolate Milk

Stoltzfus Farm Dairy (Oneida County)

Chocolate Milk

Source

Cooking instructions

Heavy cream

Pittsford Farms Dairy (Monroe County)

Heavy cream

Source

Cooking instructions

Buttermilk

Pittsford Farms Dairy (Monroe County)

Buttermilk

Source

Cooking instructions

Eggnog (In season)

Pittsford Farms Dairy (Monroe County)

Eggnog (In season)

Source

Cooking instructions

Half & half

Stoltzfus Farm Dairy (Oneida County)

Half & half

Source

Cooking instructions

Creme fraiche from grass-fed milk

Kriemhild Dairy (Madison County)

Creme fraiche from grass-fed milk

Source

Cooking instructions

Yogurt

Sheeps-milk yogurt :Black Pearl Creamery (Tompkins County)
Cows-milk yogurt: Stoltzfus Farm Dairy (Oneida County)

Yogurt

Source

Cooking instructions

Cheese

Gouda: Muranda Cheese Company (Seneca County)
Aged cheddar: Ithaca Milk Company (Tompkins County)
Farmstead cows milk cheese: Stoltzfus Farm Dairy (Oneida County)

Cheese

Source

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Cheese curds

Stoltzfus Farm Dairy (Oneida County)

Cheese curds

Source

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Artisan Cheeses

Goats milk cheese

Lively Run Dairy Farm (Seneca County)
Chevre, Feta

2 Kids Goat Farm (Cortland County)
Halloumi, Chevre

Goats milk cheese

Source

Cooking instructions

Sheeps milk cheese

Dutch Girl Cheese (Otsego County)
Manchego-style

Meadowood Farms (Madison County)
Blue, Alpine-style

Sheeps milk cheese

Source

Cooking instructions

Cows milk cheese

Meadowood Farms (Madison County)
Soft washed-rind

Dutch Girl Cheese (Otsego County)
Raw, aged cheeses

Cows milk cheese

Source

Cooking instructions